Accenture looks holistically at how food is farmed, created, marketed and consumed to bring a fresh perspective and help food industries capitalize on seismic market changes to better serve today’s discerning customer.
While eating remains ubiquitous, how we eat is becoming much more personalized, specific and unique.
WHAT ARE THE
INGREDIENTS FOR SUCCESS?
Explore 4 main consumer trends that are having a profound impact on the food industries and the ways food retailers can turn the disruption into profits.
FROM SEED TO SATIETY, WHERE
WILL YOU FIND GROWTH?
CPG companies learn why going bold and driving innovation will help their products earn a seat at the table.
WHAT DO YOUR
New store formats, meal kits, prepared foods and fresh are top of mind for many grocers. But how to capitalize on technology and innovate can be complex. Explore ways grocers can put back the “grow”th in grocery.